You can head to Dishoom for a comforting Dishoom House Chai, made with warming spices, before browsing the shops on a cold winter’s day. Or join them for a longer sit down meal and enjoy a vegan sausage naan roll made from cleverly fermented vegetables and the best sausage spices to enhance the umami flavours.
Sweet tooth? You can top it all off with a Kala Khatta Gola ice – fluffy, icy flakes steeped in kokum fruit syrup, blueberries, chilli, lime and black salt. You can also satisfy that sweet tooth craving by heading over to Badiani to try their vegan hazelnut gelato!
If you’re in the mood for carbs, check out Miscusi’s special Veganuary menu. Their hearty sorghum fusilloni with chickpea pesto and sauteed mushrooms will make you want to turn vegan for life. And the beauty of their dishes is that they are fully customisable, allowing you to create an entirely new dish every time you order.
If you’re starting to regret your January pledge and really craving some fried chicken, we have a solution for you. Le Bab will be running Veganuary specials this January including THIS™ vegan nuggets w/ BBQ glaze, vegan mayo and spring onions.
Meanwhile, Bill’s has also partnered with THIS™ to bring you 3 delicious new plant-based dishes. It tastes so good you won’t even be able to tell the difference!
Join us today for the best places to eat in Covent Garden.